Sagrada Preparing to Reinvent DC Cuisine

Knead Hospitality’s latest will be opening mid-fall.
Sagrada Preparing to Reinvent DC Cuisine
Photo: @Google Maps

One of the DMV region’s top hospitality groups is back at it, preparing to shake up the culinary scene with a radical new concept. Knead Hospitality + Design is bringing Sagrada, a restaurant with a distinctive and unusual vision, to 14th Street this fall, reports Eater Washington DC.

Sign up now to get our Daily Breaking News Alerts

Opt out at anytime

The eatery will be opening at 1901 14th Street NW. While a precise opening date is not currently available, Knead is anticipating a mid-autumn debut, though the restaurant is not yet listed on the hospitality group’s website. Sagrada will feature unusual interpretations of multi-course meals. A press release describes the restaurant’s mission, saying it “will explore the psychedelic mind through a culinary lens.”

Founded by Jason Berry and Michael Reginbogin in 2015, Knead Hospitality already has an impressive roster of restaurants under its belt. The group can take credit for such DC-area favorites as Gatsby, Mi Vida, Succotash, Bistro du Jour, and the recently opened Beresovsky’s Deli. 

Kelly Mintzer

Kelly Mintzer

Kelly Mintzer is an East Coast freelancer with a cat and a dream. She pops up on various blogs and websites, writing about horror movies, video games, and television shows. Her fiction has been featured in a couple of anthologies, and with any luck, will be included in a few more.
Kelly Mintzer

Kelly Mintzer

Kelly Mintzer is an East Coast freelancer with a cat and a dream. She pops up on various blogs and websites, writing about horror movies, video games, and television shows. Her fiction has been featured in a couple of anthologies, and with any luck, will be included in a few more.
Search