The grand debut of one of DC’s most anticipated restaurants is finally in sight. Osteria Mozza, a project from hospitality heavy-hitters Stephen Starr and Nancy Silverton, will be opening this fall, reports Eater Washington DC.
The concept is moving into the space in the Georgetown Market most recently occupied by Dean & Deluca. The combined Italian restaurant and market will be opening its doors at 3276 M Street NW to the public on October 14. DC’s Osteria Mozza is a sister location to the establishment’s original home in Los Angeles.
The restaurant has been in development for quite some time, making an official opening date exciting news. Osteria Mozza will occupy a massive 20,000 square foot space, allowing guests ample room to comfortably enjoy the unique concept’s experience.
The eatery’s menu will feature wood-fired pizzas, fresh pasta, and a staggering wine program. Osteria will have dedicated prosciutto and mozzarella bars as well. The market will highlight authentic Italian ingredients, ranging from olive oil to hand-made rubs.
